Loaded Steakhouse Baked Potatoes

Loaded Steakhouse Baked Potatoes

Another goodie we liked from My Recipes.
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Loaded Steakhouse Baked Potatoes:

Ingredients:

  • 4 (5-oz.) russet potatoes
  • 1/4 cup 1% low-fat milk
  • 2 tablespoons unsalted butter, divided
  • 1 teaspoon kosher salt, divided
  • 3/4 teaspoon black pepper, divided
  • 1 tablespoon olive oil
  • 8 ounces cremini mushrooms, sliced
  • 2 teaspoons roughly chopped fresh thyme
  • 1/2 cup unsalted beef broth
  • 2 teaspoons sherry vinegar
  • 2 teaspoons lower-sodium Worcestershire sauce
  • 2 garlic cloves, thinly sliced
  • 10 ounces fresh baby spinach
  • 8 ounces shredded smoked brisket, warmed
  • 1 ounce blue cheese, crumbled (about 1/4 cup)
  • 1/4 cup crispy fried onions (such as Frenchs)


Notes.. Above information is curated for evaluation and recommendation from My Recipes

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Loaded Steakhouse Baked Potatoes



reco smoked brisket








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