Here’s another great recipe we found from growlermag.com.Reference Attribution Link:
Minnesota Spoon: Smoked brisket recipe from Thomas Boemer of Revival and Corner Table:
Ingredients:
- 12 pounds all-natural beef brisket, trimmed of excess fat
- ¼ cup paprika
- ¼ cup kosher salt
- ¼ cup brown sugar
Notes.. Above information is curated for evaluation and recommendation from growlermag.com
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Minnesota Spoon: Smoked brisket recipe from Thomas Boemer of Revival and Corner Table
reco smoked brisket