Looks like a good one from thesaucysoutherner.com.Reference Attribution Link:
Slow Cooker Beef Brisket (Crock-Pot Recipe:
Ingredients:
- * 4 lb beef brisket (not corned beef brisket)
- * 2 onion, thinly sliced
- * 4 ounce fresh mushroom, sliced
- * 4 clove garlic, minced
- * 2 tablespoon tomato paste
- * 1 tablespoon balsamic vinegar
- * 1 tablespoon red wine vinegar
- * 1 tablespoon worcestershire sauce
- * 1 tablespoon brown sugar
- * salt and fresh ground black pepper
- * for the gravy:
- * about 1/4 cup flour
Notes.. Above information is curated for evaluation and recommendation from thesaucysoutherner.com
Read article and author info here:
Slow Cooker Beef Brisket (Crock-Pot Recipe
reco smoked brisket