Smoky Beef Brisket

Smoky Beef Brisket

A very good looking recipe from pricklygourmet.com.
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Smoky Beef Brisket:

Ingredients:

  • * 1 (3 to 4 pound) trimmed beef brisket
  • * 1 1/2 cup water
  • * 2 ounce liquid smoke
  • * 3 tablespoon worcestershire sauce
  • * 1 1/2 teaspoon kosher or sea salt
  • * 1 1/2 teaspoon pepper
  • * 1 teaspoon onion salt
  • * 1 teaspoon garlic salt
  • * 1 teaspoon celery salt


Notes.. Above information is curated for evaluation and recommendation from pricklygourmet.com

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Smoky Beef Brisket



reco smoked brisket








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