The Only Corned Beef Recipe You Will Ever Need

The Only Corned Beef Recipe You Will Ever Need

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The Only Corned Beef Recipe You Will Ever Need:

How To Make the only corned beef recipe you will ever need

  • 1

    Trim external fat from brisket.

  • 2

    If your brisket comes with a seasoning packet, throw it away. You won’t need it. Put brisket in crockpot and cover with water. Cook on low for 10 hours.

  • 3

    Turn on oven to 400 degrees. After cooking in crockpot, remove and pat dry (careful! it’s hot). Mix together the vinegar, molasses, horseradish sauce and mustard. Brush to coat brisket and bake for 20 minutes. Slice and serve.

  • Last Step: Don’t forget to share!
    Make all your friends drool by posting a picture of your finished recipe on your favorite social
    network. And don’t forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!


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The Only Corned Beef Recipe You Will Ever Need



reco smoked brisket








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